Serve shawarma, gyro, and kebab-style dishes with a vertical broiler that rotates your food while you adjust the heat to suit your cooking.
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Independent heat control: Set the dual heating tubes from 122°F to 446°F to match different foods and cooking preferences.
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Rotating grill: The 5 RPM motor turns food through 360° heating, while grease collects in the drip tray.
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Stainless steel parts: The body is SUS201, and the food fork and grille are SUS304; the PTFE non-stick material is also listed in the specifications.
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Easy to clean and move: Remove the oil-proof cover, drip tray, and barbecue rod for cleaning, then take the 7.7 kg (17 lb) broiler to your next gathering. Use it in a well-ventilated area; it operates at 115 V, 60 Hz, with 1501–2000 W power.
